Served with rice, fried plantain, and pikliz.
Chicken in Creole Sauce (GF)
Poule Nan Sòs
Chicken marinated in our seasoning base (Epis), braised, then stewed in delicious creole sauce with peppers & onions.
Fried Pork (GF)
Pork shoulder marinated in Epis, then fried to golden-brown perfection.
Sweet Potato & Lentil Curry (GF/V)
Lentils, sweet potatoes, garlic, peppers, and onions stewed in curry, Haitian seasonings, and coconut milk served over white rice
Stewed Vegetables (GF/V)
A combination of eggplant, cabbage, spinach, watercress, carrots, chayote squash, onions, and peppers stewed all together for a delicious, healthy vegan option.
$12 | Add Beef - $18
Braised Pork Shoulder, Smoked Ham, Gouda, Pikliz, Sour Orange Aioli, on a Housemade Adobo Brioche
Fried Chicken Sandwich
Chicken Thigh Marinated in Epis, Pikliz, Crispy Plantain, Epis Aioli, on a Housemade Adobo Brioche
The Legume (V)
Vegetable & Chickpea Patty, Herb Pesto with Cashew, Pikliz, Crispy Plantain, Spinach Chimichurri, in a Housemade Vegan Brioche
Sautéed with onions, peppers, tomatoes, full with Haitian flavors!
$8 | Add Smoked Beef Sausage - $12
Baked Macaroni & Cheese
Makawoni Au Gratin
Macaroni smothered in a variety of cheeses, butter, onions, and peppers, then baked.
Squash Soup (GF/V)
Squash, potatoes, carrots, cabbage, and turnips.
Pint - $7 | Add Beef - $13
Quart - $10 | Add Beef - $13
Pineapple Upside Down Cake
Pineapple upside down cake with cherries.
Cashews and spices mixed in a brown sugar caramel.
Bottled Water - $2
Sprite, Coke, Diet Coke, Ginger Ale - $2.25
Cola Couronne - $3.25
Haitian Fruit Soda
"Boylan" Cane Sugar Sodas - $2.75
Juices - $6
Passionfruit/Orange | Tropical Punch
A delicious buttery dough filled with seasoned beef, chicken or veggies.
Beef - $6
Chicken - $6
Mushroom/Veggie - $5
Side of 6 pieces
Rice & Beans