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Welcome to Ansanm

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Chef/Owner: Chris Viaud

Executive Pastry Chef: Emilee Viaud

GF: Gluten Friendly

V: Vegan

If you have any questions regarding food allergies please alert your server prior to ordering

GF* - fried items are fried in same fryer as breaded items, but are gluten friendly otherwise

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

*Parties of 6 or more will require a 20% Gratuity charge.

We will be offering a modified menu due to staffing shortages. We appreciate your understanding and hope you continue to enjoy your overall dining experience with us!

Specials

Steak Frites - 26 (GF*)

Creole Spice Fries | Chimichurri | Adobo Aioli | BBQ | Pickled Shallot | Radish

Steak Tacos - 16 (GF)

Tomato | Epis Aioli | Avocado | Shredded Cheese | Radish

Griot Egg Rolls - 12 (Small Plate) (Currently Unavailable)

Fried Pork | Pikliz | Shredded Cheese | Spicy Aioli

Small Plates

Adobo Brioche  (serves 2) - 4

Citrus & Thyme Butter

Fried Plantains - 8 (GF*)

Pikliz | Adobo Aioli

Mixed Green Salad - 10 (GF/V)

Tomato | Avocado | Sour Orange Vin

Creole Chicken Croquettes - 16

Epis Aioli | Cippolini Onion Conserva

Octopus (GF*) - 16

Avocado | Tomato | Pickled Shallot | Radish

Ansanm Classic Comfort

Served with Rice, Plantains and Pikliz

Poule Nan Sòs - 20 (GF)

Stewed Chicken in Creole Sauce | Peppers | Onions

Griot - 22 (GF*)

Fried Pork Shoulder

Légume - 16 (GF/V)

Stewed Vegetables | Eggplant | Cabbage | Spinach | Watercress | Carrot | Squash | Onions | Peppers 

Coconut Chickpea Curry - 16 (GF/V)

Sweet Potato | Butternut Squash |  Tomato | Peppers | Onions | Coconut

Sandwiches, Burgers, Tacos, & More

V.O. Griot - 16

Braised Pork | Ham | Swiss | Pikliz | Dijon Aioli | Adobo Brioche

Fried Chicken Sandwich - 16

Buttermilk Fried Chicken | Epis Aioli | Pikliz | Cheddar | Adobo Brioche

Creole Smash Burger - 18

Local Beef | Swiss | Creole Ketchup | Adobo Aioli | Pikliz | Adobo Brioche

The Legume Sandwich - 16 (V) 

Vegetable & Chickpea Patty | Epis Pesto | Plantain Chips | Pikliz | Vegan Adobo Brioche

Braised Chicken or Fried Pork Tacos - 14 (GF*) (comes with 3 corn tortillas)

Pikliz Salsa | Epis Aioli | Avocado | Shredded Cheese | Plantain Chips

Roasted Cauliflower Tacos - 12 (GF/V) (comes with 3 corn tortillas)

Pikliz Salsa | Epis Pesto | Plantain Chips

Side of Creole Spice Fries (GF*) - 6

Served with ketchup

Desserts

Chocolate Cake - 12

Coffee Buttercream | Chocolate Banana Cremeux | Rhum Anglaise (contains rhum) | Cocoa Nib Tuile |

Cocoa Dusted Vanilla Meringue

Guava Swirl Cheesecake (GF) - 13

Cinnamon Cashew Crust | Pineapple Gel | Guava Gel | Coconut Pineapple Golden Raisins | Cashew Praline

Coconut Key Lime Pie (V) - 13 (Contains Almond Milk)

Vanilla Lime Cake | Date Caramel | Passion Fruit Gel | Macadamia Oat Crumble

A 3% Fair Wage & Wellness Provision will be added to all items on our guest checks to ensure a better wage for our non-tipped team members. Please speak with our Service Manager if you have any questions.

Bar Menu

Specialty Cocktails

I'm Here For The Tea - 14

Fig Vodka | Green Tea | Lavender Simple | Lime | Egg White

The Final Straw...Berry - 14

Collective Arts Gin | Strawberry Puree | Yuzu | Toasted Coriander Simple | Soda

Feeling Bubbly - 14

Limoncello | Prosecco | Aperol | Soda

Life in the Tropics - 14

Mango Rum | Creme De Bacanora | Coconut | Lime | Guava Puree | Pineapple

The Nutty Professor - 15

8 Barbancourt Rhum | Union Coffee Cold Brew | Toasted Almond Orgeat | Hazelnut Liqueur | Chocolate Bitters

I Can See Clearly Now (Contains Dairy) - 14

8 Year Barbancourt Rhum | Pineapple | Orange | Lime | Grenadine

"The Heat Is On" Margarita - 14

Teremana Tequila | Ancho Reyes Chili Liqueur | Triple Sec | Guava | Lime | Chili Infused Agave

Purple Rèn - 14

Empress Gin | Butterfly Pea Flower Tea | Meyer Lemonade | Tonic

Smokey The Pear - 14

Mezcal | Campari | Lillet Blanc | Prickly Pear | Agave

Old Fashioned - 13

Penelope Bourbon Whiskey | Luxardo | Sour Orange Simple | Creole Bitters

White or Red Sangria - 12

White or Red Wine Blend | Solerno Blood Orange Liqueur | Seasonal Fruit

Specialty Mocktails

Dreaming of Paradise - 11

Guava | Coconut Water | Simple | Lime

Sour Patch Kehd - 11

Lemonade | Strawberry Kiwi Shrub | Lavender Simple | Soda

No-jito - 10

Lime | Mint | Soda

Rumless Punch - 10

Pineapple | Orange | Lime

 

Local Craft Beer/Cider

Blaze Brewing Co | Caribbean Queen Passionfruit Sour IPA  | 6% - 8

Woodstock Inn Brewery | Mosaic Papaya Pale Ale | 5% - 8

Smuttynose Brewing | Pineapple Fruit Freak Ale | 4.8% - 8

Night Shift Brewing | Nite Lite Lager | 4.3% - 7

Cloud Candy | NE IPA | 6.5% - 7

Jacks Abby | House Lager | 5.2% - 7

Zero Gravity | Green State Lager | 4.9% - 7 

Newburyport Brewing Co | Plum Island Belgian White | 5.4% - 8

Carlson Orchards | Honey Crisp Cider | 4.5% - 7

Athletic Brewing Co | Free Wave Hazy IPA | Non-Alcoholic - 6

Wine List

White Wine/Sparkling

Man Sauvignon Blanc | Cape Coast, South Africa 2023 - 9 | 25

Terre Brulee Chenin Blanc | South Africa 2021 - 12 | 36

La Crema Chardonnay | Monterey, CA 2022 - 16 | 45

Zonin Prosecco - 9 | 25

Fess Parker Ashley's Chardonnay | California 2020 - 86 - Bottle Only

Red Wine

J. Lohr Monterey Roots Wildflower Valdiguie | Monterey, CA 2022 - 11 | 32

Catena Vista Flores Malbec | Mendoza, Argentina 2021 - 13 | 38

Montinore Pinot Noir | Willamette Valley, Oregon 2019 - 18 | 60

Excelsior Cabernet Sauvignon | Ashton, South Africa 2020 - 10 | 28

Josh Cellars Merlot | California 2021 - 17 | 48

Bar Menu
Specialty Cocktails
Beer
Wine
Small Plates
classic comfort
sandwiches
Desserts
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